brunch
| dutch pancake with apple & cranberry compote |
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| scallops a la plancha, butternut squash puree and sauteed spinach and some delicious bubbly, of course |
dessert
| gingerbread men, my new favorite holiday cocktail (adapted from this recipe) |
-1 part vodka
-¾ parts ginger liqueur
-¾ parts frangelico
-½ part simple syrup
-1 part cream
Shake and serve up

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